zucchini - * mango soup with coconut and coriander
A recipe that I know with Brazilian friends at the birthday party of my sister
. Thank you for that.
. Thank you for that.
ingredients for two
2 zucchini
1 ripe mango 1 onion
200 ml coconut milk
400 ml vegetable stock
1 tablespoon olive oil
salt pepper Coriander
1 tablespoon curry
1 teaspoon honey
1 / 2 teaspoon ground ginger
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preparation
Cut mango flesh into strips. zucchini and onion cut into cubes and fry in olive oil 2-3 min.
pour in vegetable broth with coconut milk, spiced half the mango slices with salt and add pepper, honey, ginger 10 - simmer 15 minutes covered . Let
is then pureed the soup, serve the remaining mango strips waiting added please until they are warm season, do not forget and garnished with herbs. Done!
geingt preparation in about 30 minutes
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