Constantly Nauseous In My Pregnancy

biscuit

ingredients for

3-egg sponge cake ground for fruit in baking dish 26cm diameter

3 eggs 120g sugar

120g flour

6-egg biscuit ground for fruit in baking tray size

6 eggs 240g sugar

240g flour

Biscuit preparation:

• eggs with 3 tablespoons lukewarm water and sugar 6 respectively about 10 minutes to beat with a whisk the food processor to a light foam.
• the flour on the seven and foam with a whisk (better brooms) fold.
• min bake at 175 degrees about 20 minutes.
• Any show with fruit or prepared with whipped cream, etc. Congratulations.

Good luck

wishes

Bärbel


most recent recipe - To blog early switch

String Of Pitare Lights

rhubarb pie banana

Photo: SiepmannH pixelio.de

ingredients rhubarb cake:

1.5 kg rhubarb

dough

125 g sugar 100 g butter

1 egg

200 g flour 1 tsp baking powder

1 tbs milk

cast

1 cup sour cream

2-3 egg yolks 50 g sugar

2 tsp corn starch (or pudding)

meringue 3 egg whites

75g sugar

Rezept4U.blogspot.com

rhubarb cake preparation:

all dough ingredients and knead in the bread pan (26 cm diameter) press

rhubarb rub with a damp cloth (do not peel, otherwise he moves

broth), cut into cubes and spread on the dough., 1 Tbs

sprinkle sugar.

Bake at 175 degrees convection min about 45 minutes.

All Gußzutaten short Mix and spread on the cake, still

ca.weitere bake for 10 minutes (make sure to catch their cast).

protein and sugar until stiff and spread on the baked cake and bake tan

leave.

Good luck wishes

Bärbel

                         S t a r t s e i t e

  Rezept4U.blogspot.com